Sapphire, a modern bar and restaurant will be hosting a three course dinner and sampling on Wednesday, 10/24/12 at 6:30PM EST. Sample the Blanco, Reposado and Anejo, then Signature Cocktails made with each spirit. Jason Fandrich will also be on hand to inform and entertain!

First Course
Baked Mussels over Corn Saute with Cuestion Blanco Butter

Second Course
Sweet Potato Empenada with Chorizo and Cuestion Reposado, Jicima Slaw

Third Course
Chocolate Avocado Tart with Cuestion Anejo Whipped Cream

The cost is $34.99 a person. Call 865.637.8181 to make a reservation!

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